| Title |
The effect of inulin and resistant maltodextrin on weight loss during energy restriction: a randomised, placebo-controlled, double-blinded intervention
|
|---|---|
| Published in |
European Journal of Nutrition, October 2019
|
| DOI | 10.1007/s00394-019-02099-x |
| Pubmed ID | |
| Authors |
Anne Lundby Hess, Alfonso Benítez-Páez, Trine Blædel, Lesli Hingstrup Larsen, Jose Ramón Iglesias, Carmen Madera, Yolanda Sanz, Thomas Meinert Larsen |
X Demographics
The data shown below were collected from the profiles of 15 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 3 | 20% |
| Spain | 2 | 13% |
| Austria | 1 | 7% |
| India | 1 | 7% |
| Belgium | 1 | 7% |
| Unknown | 7 | 47% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 10 | 67% |
| Scientists | 4 | 27% |
| Science communicators (journalists, bloggers, editors) | 1 | 7% |
Mendeley readers
The data shown below were compiled from readership statistics for 155 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 155 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 22 | 14% |
| Student > Master | 18 | 12% |
| Researcher | 13 | 8% |
| Student > Ph. D. Student | 11 | 7% |
| Unspecified | 7 | 5% |
| Other | 17 | 11% |
| Unknown | 67 | 43% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 17 | 11% |
| Agricultural and Biological Sciences | 13 | 8% |
| Biochemistry, Genetics and Molecular Biology | 10 | 6% |
| Medicine and Dentistry | 10 | 6% |
| Unspecified | 7 | 5% |
| Other | 25 | 16% |
| Unknown | 73 | 47% |
Attention Score in Context
This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 19 August 2020.
All research outputs
#5,302,644
of 25,436,226 outputs
Outputs from European Journal of Nutrition
#1,038
of 2,702 outputs
Outputs of similar age
#100,054
of 367,684 outputs
Outputs of similar age from European Journal of Nutrition
#28
of 60 outputs
Altmetric has tracked 25,436,226 research outputs across all sources so far. Compared to these this one has done well and is in the 79th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,702 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.3. This one has gotten more attention than average, scoring higher than 61% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 367,684 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 72% of its contemporaries.
We're also able to compare this research output to 60 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 55% of its contemporaries.