Title |
Amelioration of TMAO through probiotics and its potential role in atherosclerosis
|
---|---|
Published in |
Applied Microbiology and Biotechnology, October 2019
|
DOI | 10.1007/s00253-019-10142-4 |
Pubmed ID | |
Authors |
Ahmad Ud Din, Adil Hassan, Yuan Zhu, Tieying Yin, Hans Gregersen, Guixue Wang |
Abstract |
Atherosclerosis is a major cause of mortalities and morbidities worldwide. It is associated with hyperlipidemia and inflammation, and become chronic by triggering metabolites in different metabolic pathways. Disturbance in the human gut microbiota is now considered a critical factor in the atherosclerosis. Trimethylamine-N-oxide (TMAO) attracts attention and is regarded as a vital contributor in the development of atherosclerosis. TMAO is generated from its dietary precursors choline, carnitine, and phosphatidylcholine by gut microbiota into an intermediate compound known as trimethylamine (TMA), which is then oxidized into TMAO by hepatic flavin monooxygenases. The present review focus on advances in TMAO preventing strategies through probiotics, including, modulation of gut microbiome, metabolomics profile, miRNA, or probiotic antagonistic abilities. Furthermore, possible recommendations based on relevant literature have been presented, which could be applied in probiotics and atherosclerosis-preventing strategies. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
Comoros | 1 | 20% |
Netherlands | 1 | 20% |
Unknown | 3 | 60% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 5 | 100% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 76 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 10 | 13% |
Researcher | 9 | 12% |
Student > Ph. D. Student | 7 | 9% |
Other | 5 | 7% |
Student > Master | 5 | 7% |
Other | 11 | 14% |
Unknown | 29 | 38% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 12 | 16% |
Medicine and Dentistry | 12 | 16% |
Agricultural and Biological Sciences | 6 | 8% |
Immunology and Microbiology | 4 | 5% |
Nursing and Health Professions | 2 | 3% |
Other | 7 | 9% |
Unknown | 33 | 43% |