| Title |
Education and lifestyle predict change in dietary patterns and diet quality of adults 55 years and over
|
|---|---|
| Published in |
Nutrition Journal, November 2019
|
| DOI | 10.1186/s12937-019-0495-6 |
| Pubmed ID | |
| Authors |
Maree G. Thorpe, Catherine M. Milte, David Crawford, Sarah A. McNaughton |
X Demographics
The data shown below were collected from the profiles of 4 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Australia | 2 | 50% |
| Ireland | 1 | 25% |
| Unknown | 1 | 25% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 3 | 75% |
| Practitioners (doctors, other healthcare professionals) | 1 | 25% |
Mendeley readers
The data shown below were compiled from readership statistics for 152 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 152 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 17 | 11% |
| Student > Ph. D. Student | 14 | 9% |
| Student > Bachelor | 14 | 9% |
| Researcher | 11 | 7% |
| Student > Postgraduate | 5 | 3% |
| Other | 20 | 13% |
| Unknown | 71 | 47% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 19 | 13% |
| Medicine and Dentistry | 14 | 9% |
| Biochemistry, Genetics and Molecular Biology | 7 | 5% |
| Agricultural and Biological Sciences | 7 | 5% |
| Social Sciences | 7 | 5% |
| Other | 23 | 15% |
| Unknown | 75 | 49% |
Attention Score in Context
This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 November 2019.
All research outputs
#13,423,124
of 23,172,045 outputs
Outputs from Nutrition Journal
#1,012
of 1,440 outputs
Outputs of similar age
#177,834
of 366,254 outputs
Outputs of similar age from Nutrition Journal
#10
of 23 outputs
Altmetric has tracked 23,172,045 research outputs across all sources so far. This one is in the 41st percentile – i.e., 41% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,440 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.6. This one is in the 28th percentile – i.e., 28% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 366,254 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 50% of its contemporaries.
We're also able to compare this research output to 23 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 52% of its contemporaries.