↓ Skip to main content

Influence of Extraction Methods on the Yield of Steviol Glycosides and Antioxidants in Stevia rebaudiana Extracts

Overview of attention for article published in Plant Foods for Human Nutrition, March 2015
Altmetric Badge

About this Attention Score

  • Good Attention Score compared to outputs of the same age (66th percentile)
  • High Attention Score compared to outputs of the same age and source (80th percentile)

Mentioned by

twitter
1 X user
patent
1 patent

Citations

dimensions_citation
31 Dimensions

Readers on

mendeley
90 Mendeley
Title
Influence of Extraction Methods on the Yield of Steviol Glycosides and Antioxidants in Stevia rebaudiana Extracts
Published in
Plant Foods for Human Nutrition, March 2015
DOI 10.1007/s11130-015-0475-8
Pubmed ID
Authors

Angela Periche, Maria Luisa Castelló, Ana Heredia, Isabel Escriche

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 90 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Spain 1 1%
Portugal 1 1%
Unknown 88 98%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 23 26%
Student > Master 13 14%
Student > Ph. D. Student 12 13%
Researcher 10 11%
Unspecified 6 7%
Other 13 14%
Unknown 13 14%
Readers by discipline Count As %
Agricultural and Biological Sciences 25 28%
Chemistry 11 12%
Unspecified 6 7%
Pharmacology, Toxicology and Pharmaceutical Science 6 7%
Chemical Engineering 5 6%
Other 17 19%
Unknown 20 22%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 4. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 November 2018.
All research outputs
#7,234,904
of 22,867,327 outputs
Outputs from Plant Foods for Human Nutrition
#246
of 703 outputs
Outputs of similar age
#83,303
of 256,590 outputs
Outputs of similar age from Plant Foods for Human Nutrition
#2
of 10 outputs
Altmetric has tracked 22,867,327 research outputs across all sources so far. This one has received more attention than most of these and is in the 67th percentile.
So far Altmetric has tracked 703 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 8.4. This one has gotten more attention than average, scoring higher than 64% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 256,590 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 66% of its contemporaries.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than 8 of them.