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Consumption of chilies, but not sweet peppers, is positively related to handgrip strength in an adult population

Overview of attention for article published in The journal of nutrition, health & aging, May 2016
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (86th percentile)
  • High Attention Score compared to outputs of the same age and source (85th percentile)

Mentioned by

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1 news outlet
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5 X users

Citations

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14 Dimensions

Readers on

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26 Mendeley
Title
Consumption of chilies, but not sweet peppers, is positively related to handgrip strength in an adult population
Published in
The journal of nutrition, health & aging, May 2016
DOI 10.1007/s12603-015-0628-3
Pubmed ID
Authors

H. Wu, M. Wei, Q. Zhang, H. Du, Y. Xia, L. Liu, C. Wang, H. Shi, X. Guo, X. Liu, C. Li, X. Bao, Q. Su, Y. Gu, L. Fang, H. Yang, F. Yu, S. Sun, X. Wang, M. Zhou, Q. Jia, H. Zhao, K. Song, Kaijun Niu

Abstract

Chili consumption may have a beneficial effect on muscle strength in the general population. The aim of this study was to investigate the relationship between frequency of chili consumption and handgrip strength in adults. Population-based cross-sectional study. This study used baseline data from the Tianjin Chronic Low-grade Systemic Inflammation and Health Cohort Study. A total of 3 717 subjects were recruited to the study. Frequency of chili consumption during the previous month was assessed using a valid self-administered food frequency questionnaire. Analysis of covariance was used to examine the relationship between muscle strength and frequency of chili consumption. Handgrip strength was measured using a handheld digital dynamometer. After adjustment for potential confounding factors, significant relationships were observed between different categories of chili consumption and handgrip strength in males, the means (95% confidence interval) for handgrip strength across chili consumption categories were 44.7 (42.1, 47.2) for < one time/week; 45.5 (42.9, 48.1) for one time/week; and 45.8 (43.3, 48.4) for ≥ 2-3 times/week (P for trend < 0.01). Similar results were not observed with sweet pepper consumption. This study reveals a positive correlation between frequency of chili consumption and muscle strength in adult males. Further studies are necessary in order to determine whether there is a causal relationship between chili consumption frequency and muscle strength.

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 26 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 8 31%
Student > Bachelor 5 19%
Student > Ph. D. Student 5 19%
Researcher 2 8%
Librarian 1 4%
Other 2 8%
Unknown 3 12%
Readers by discipline Count As %
Medicine and Dentistry 9 35%
Nursing and Health Professions 4 15%
Agricultural and Biological Sciences 3 12%
Biochemistry, Genetics and Molecular Biology 2 8%
Social Sciences 2 8%
Other 1 4%
Unknown 5 19%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 14. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 09 February 2024.
All research outputs
#2,677,478
of 25,728,855 outputs
Outputs from The journal of nutrition, health & aging
#332
of 2,003 outputs
Outputs of similar age
#41,332
of 312,677 outputs
Outputs of similar age from The journal of nutrition, health & aging
#4
of 28 outputs
Altmetric has tracked 25,728,855 research outputs across all sources so far. Compared to these this one has done well and is in the 89th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,003 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.0. This one has done well, scoring higher than 83% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 312,677 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 86% of its contemporaries.
We're also able to compare this research output to 28 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 85% of its contemporaries.