| Title |
Sesame Seed Food Allergy
|
|---|---|
| Published in |
Current Allergy and Asthma Reports, May 2012
|
| DOI | 10.1007/s11882-012-0267-2 |
| Pubmed ID | |
| Authors |
Ilan Dalal, Michael Goldberg, Yitzhak Katz |
| Abstract |
The number of reports regarding sesame seed food allergy (SFA) has increased significantly worldwide over the past two decades, either due to a genuine increase in SFA or merely an increase in its awareness. Its prevalence is difficult to estimate due to the lack of well designed prospective population-based studies. Based on the available data, we estimate that SFA affects 0.1-0.2 % of the population, in areas where the food is available. Albeit this prevalence appears to be relatively low, it is approximately one-half of that of persistent cow's milk allergy. While only one fatality has been reported, the significant number of SFA patients presenting as anaphylaxis indicates the potential risk. Many reports based the diagnosis of SFA on sensitization criteria alone, particularly amongst atopic dermatitis patients. Elimination of sesame from the diet of these children utilizing such criteria is not justified, and may even increase the risk for developing SFA. |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 1 | 50% |
| Australia | 1 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 50% |
| Practitioners (doctors, other healthcare professionals) | 1 | 50% |
Mendeley readers
The data shown below were compiled from readership statistics for 61 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Paraguay | 1 | 2% |
| Denmark | 1 | 2% |
| Unknown | 59 | 97% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 11 | 18% |
| Researcher | 10 | 16% |
| Student > Bachelor | 6 | 10% |
| Other | 6 | 10% |
| Student > Ph. D. Student | 6 | 10% |
| Other | 9 | 15% |
| Unknown | 13 | 21% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 15 | 25% |
| Agricultural and Biological Sciences | 8 | 13% |
| Nursing and Health Professions | 7 | 11% |
| Immunology and Microbiology | 5 | 8% |
| Biochemistry, Genetics and Molecular Biology | 4 | 7% |
| Other | 6 | 10% |
| Unknown | 16 | 26% |
Attention Score in Context
This research output has an Altmetric Attention Score of 39. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 24 January 2023.
All research outputs
#948,958
of 23,896,578 outputs
Outputs from Current Allergy and Asthma Reports
#40
of 835 outputs
Outputs of similar age
#5,076
of 166,584 outputs
Outputs of similar age from Current Allergy and Asthma Reports
#1
of 14 outputs
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