| Title |
The microbial flora of sugary kefir grain (the gingerbeer plant): biosynthesis of the grain fromLactobacillus hilgardii producing a polysaccharide gel
|
|---|---|
| Published in |
World Journal of Microbiology and Biotechnology, June 1989
|
| DOI | 10.1007/bf01741847 |
| Authors |
M. Pidoux |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| New Zealand | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 96 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Mexico | 1 | 1% |
| Unknown | 95 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 19 | 20% |
| Researcher | 11 | 11% |
| Student > Master | 11 | 11% |
| Student > Doctoral Student | 10 | 10% |
| Student > Ph. D. Student | 8 | 8% |
| Other | 11 | 11% |
| Unknown | 26 | 27% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 26 | 27% |
| Biochemistry, Genetics and Molecular Biology | 16 | 17% |
| Engineering | 6 | 6% |
| Materials Science | 3 | 3% |
| Immunology and Microbiology | 2 | 2% |
| Other | 14 | 15% |
| Unknown | 29 | 30% |
Attention Score in Context
This research output has an Altmetric Attention Score of 15. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 19 December 2023.
All research outputs
#2,449,957
of 25,371,288 outputs
Outputs from World Journal of Microbiology and Biotechnology
#20
of 1,879 outputs
Outputs of similar age
#397
of 14,060 outputs
Outputs of similar age from World Journal of Microbiology and Biotechnology
#1
of 4 outputs
Altmetric has tracked 25,371,288 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 90th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,879 research outputs from this source. They receive a mean Attention Score of 2.9. This one has done particularly well, scoring higher than 98% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 14,060 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 97% of its contemporaries.
We're also able to compare this research output to 4 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them