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Evaluating biochemical methane production from brewer’s spent yeast

Overview of attention for article published in Journal of Industrial Microbiology & Biotechnology, September 2016
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68 Mendeley
Title
Evaluating biochemical methane production from brewer’s spent yeast
Published in
Journal of Industrial Microbiology & Biotechnology, September 2016
DOI 10.1007/s10295-016-1792-0
Pubmed ID
Authors

Ornella Sosa-Hernández, Prathap Parameswaran, Gibrán Sidney Alemán-Nava, César I Torres, Roberto Parra-Saldívar

Abstract

Anaerobic digestion treatment of brewer's spent yeast (SY) is a viable option for bioenergy capture. The biochemical methane potential (BMP) assay was performed with three different samples (SY1, SY2, and SY3) and SY1 dilutions (75, 50, and 25 % on a v/v basis). Gompertz-equation parameters denoted slow degradability of SY1 with methane production rates of 14.59-4.63 mL/day and lag phases of 10.72-19.7 days. Performance and kinetic parameters were obtained with the Gompertz equation and the first-order hydrolysis model with SY2 and SY3 diluted 25 % and SY1 50 %. A SY2 25 % gave a 17 % of TCOD conversion to methane as well as shorter lag phase (<1 day). Average estimated hydrolysis constant for SY was 0.0141 (±0.003) day(-1), and SY2 25 % was more appropriate for faster methane production. Methane capture and biogas composition were dependent upon the SY source, and co-digestion (or dilution) can be advantageous.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 68 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 68 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 8 12%
Researcher 8 12%
Student > Master 8 12%
Student > Doctoral Student 8 12%
Student > Bachelor 6 9%
Other 7 10%
Unknown 23 34%
Readers by discipline Count As %
Engineering 12 18%
Agricultural and Biological Sciences 6 9%
Environmental Science 5 7%
Biochemistry, Genetics and Molecular Biology 4 6%
Chemical Engineering 4 6%
Other 8 12%
Unknown 29 43%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 10 June 2016.
All research outputs
#16,737,737
of 25,394,764 outputs
Outputs from Journal of Industrial Microbiology & Biotechnology
#1,272
of 1,614 outputs
Outputs of similar age
#218,600
of 348,471 outputs
Outputs of similar age from Journal of Industrial Microbiology & Biotechnology
#15
of 30 outputs
Altmetric has tracked 25,394,764 research outputs across all sources so far. This one is in the 32nd percentile – i.e., 32% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,614 research outputs from this source. They receive a mean Attention Score of 4.4. This one is in the 19th percentile – i.e., 19% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 348,471 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 34th percentile – i.e., 34% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 30 others from the same source and published within six weeks on either side of this one. This one is in the 43rd percentile – i.e., 43% of its contemporaries scored the same or lower than it.