Title |
Study protocol of a parent-focused child feeding and dietary intake intervention: the feeding healthy food to kids randomised controlled trial
|
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Published in |
BMC Public Health, July 2012
|
DOI | 10.1186/1471-2458-12-564 |
Pubmed ID | |
Authors |
Kerith Duncanson, Tracy Burrows, Clare Collins |
Abstract |
Poor childhood nutrition is a more pervasive and insidious risk factor for lifestyle-related chronic disease than childhood obesity. Parents find it difficult to address the reported barriers to optimal child feeding, and to improve child dietary patterns. To impact at the population level, nutrition interventions need to be easy to disseminate, have a broad reach and appeal to parents while overcoming the barriers parents face when trying to improve child feeding behaviours. The Feeding Healthy Food to Kids (FHFK) Randomised Control Trial (RCT) examines the impact of providing low cost, self-directed nutrition and parenting resources to rural parents, on child dietary intake and parent-child feeding practices. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 1 | 100% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 2 | <1% |
United Kingdom | 1 | <1% |
Croatia | 1 | <1% |
Switzerland | 1 | <1% |
Unknown | 247 | 98% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 45 | 18% |
Student > Bachelor | 33 | 13% |
Researcher | 31 | 12% |
Student > Ph. D. Student | 22 | 9% |
Other | 12 | 5% |
Other | 41 | 16% |
Unknown | 68 | 27% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 53 | 21% |
Nursing and Health Professions | 35 | 14% |
Social Sciences | 25 | 10% |
Psychology | 22 | 9% |
Agricultural and Biological Sciences | 13 | 5% |
Other | 30 | 12% |
Unknown | 74 | 29% |