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Trace and rare earth elements determination in milk whey from the Veneto region, Italy

Overview of attention for article published in Food Control, March 2021
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  • Average Attention Score compared to outputs of the same age
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

twitter
2 X users

Citations

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15 Dimensions

Readers on

mendeley
30 Mendeley
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Title
Trace and rare earth elements determination in milk whey from the Veneto region, Italy
Published in
Food Control, March 2021
DOI 10.1016/j.foodcont.2020.107595
Authors

Raffaello Tedesco, Maria del Carmen Villoslada Hidalgo, Massimiliano Vardè, Natalie M. Kehrwald, Carlo Barbante, Giulio Cozzi

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 30 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 30 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 4 13%
Student > Ph. D. Student 4 13%
Student > Postgraduate 3 10%
Student > Bachelor 3 10%
Student > Master 2 7%
Other 2 7%
Unknown 12 40%
Readers by discipline Count As %
Chemistry 5 17%
Agricultural and Biological Sciences 3 10%
Biochemistry, Genetics and Molecular Biology 2 7%
Environmental Science 1 3%
Chemical Engineering 1 3%
Other 3 10%
Unknown 15 50%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 September 2020.
All research outputs
#16,057,393
of 25,387,668 outputs
Outputs from Food Control
#1,627
of 2,627 outputs
Outputs of similar age
#251,878
of 451,340 outputs
Outputs of similar age from Food Control
#31
of 61 outputs
Altmetric has tracked 25,387,668 research outputs across all sources so far. This one is in the 34th percentile – i.e., 34% of other outputs scored the same or lower than it.
So far Altmetric has tracked 2,627 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.3. This one is in the 36th percentile – i.e., 36% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 451,340 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 41st percentile – i.e., 41% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 61 others from the same source and published within six weeks on either side of this one. This one is in the 42nd percentile – i.e., 42% of its contemporaries scored the same or lower than it.