| Title |
Workplace‐based organisational interventions to prevent and control obesity by improving dietary intake and/or increasing physical activity
|
|---|---|
| Published in |
Cochrane database of systematic reviews, July 2018
|
| DOI | 10.1002/14651858.cd008546.pub2 |
| Authors |
Janice Christie, Peter O'Halloran, Woody Caan, Chris R Cardwell, Taryn Young, Mala Rao |
Mendeley readers
The data shown below were compiled from readership statistics for 42 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 42 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 9 | 21% |
| Researcher | 8 | 19% |
| Student > Ph. D. Student | 4 | 10% |
| Student > Doctoral Student | 3 | 7% |
| Other | 3 | 7% |
| Other | 12 | 29% |
| Unknown | 3 | 7% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 11 | 26% |
| Nursing and Health Professions | 7 | 17% |
| Sports and Recreations | 6 | 14% |
| Psychology | 3 | 7% |
| Social Sciences | 3 | 7% |
| Other | 7 | 17% |
| Unknown | 5 | 12% |