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Mendeley readers
| Title |
Effect of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on gamma‐aminobutyric acid content in fermented rice flour and rice noodles (Kanomjeen)
|
|---|---|
| Published in |
International Journal of Food Science & Technology, March 2022
|
| DOI | 10.1111/ijfs.15664 |
| Authors |
Chonnipa Chittrakhani, Sirichai Songsermpong, Sudsai Trevanich, Rashidah Sukor |
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 3 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 1 | 33% |
| Student > Master | 1 | 33% |
| Unknown | 1 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 1 | 33% |
| Engineering | 1 | 33% |
| Unknown | 1 | 33% |