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The effect of mechanical grinding on the mesoporosity of steam‐activated palm kernel shell activated carbons

Overview of attention for article published in Journal of Chemical Technology & Biotechnology, June 2009
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Title
The effect of mechanical grinding on the mesoporosity of steam‐activated palm kernel shell activated carbons
Published in
Journal of Chemical Technology & Biotechnology, June 2009
DOI 10.1002/jctb.2235
Authors

S.M. Mak, B.T. Tey, K.Y. Cheah, W.L. Siew, K.K. Tan

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 28 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 4%
Unknown 27 96%

Demographic breakdown

Readers by professional status Count As %
Student > Master 8 29%
Student > Ph. D. Student 5 18%
Student > Doctoral Student 2 7%
Student > Bachelor 2 7%
Researcher 2 7%
Other 4 14%
Unknown 5 18%
Readers by discipline Count As %
Engineering 6 21%
Chemical Engineering 4 14%
Chemistry 4 14%
Environmental Science 2 7%
Materials Science 2 7%
Other 4 14%
Unknown 6 21%