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Mendeley readers
| Title |
β-Carotene nanodispersions: preparation, characterization and stability evaluation
|
|---|---|
| Published in |
Food Chemistry, October 2005
|
| DOI | 10.1016/j.foodchem.2004.08.044 |
| Authors |
C.P. Tan, M. Nakajima |
Mendeley readers
The data shown below were compiled from readership statistics for 206 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Japan | 1 | <1% |
| Spain | 1 | <1% |
| Italy | 1 | <1% |
| Canada | 1 | <1% |
| Unknown | 202 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 40 | 19% |
| Student > Master | 38 | 18% |
| Researcher | 18 | 9% |
| Student > Bachelor | 14 | 7% |
| Student > Doctoral Student | 10 | 5% |
| Other | 40 | 19% |
| Unknown | 46 | 22% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 49 | 24% |
| Chemistry | 26 | 13% |
| Engineering | 25 | 12% |
| Biochemistry, Genetics and Molecular Biology | 10 | 5% |
| Pharmacology, Toxicology and Pharmaceutical Science | 8 | 4% |
| Other | 23 | 11% |
| Unknown | 65 | 32% |