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Mendeley readers
| Title |
Detection of genetically modified soy in processed foods sold commercially in Malaysia by PCR-based method
|
|---|---|
| Published in |
Food Chemistry, January 2006
|
| DOI | 10.1016/j.foodchem.2005.07.035 |
| Authors |
Tosiah Abdullah, Son Radu, Zaiton Hassan, Jamal Khair Hashim |
Mendeley readers
The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 1 | 1% |
| Malaysia | 1 | 1% |
| France | 1 | 1% |
| Unknown | 70 | 96% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 20 | 27% |
| Student > Master | 17 | 23% |
| Researcher | 10 | 14% |
| Student > Ph. D. Student | 5 | 7% |
| Lecturer | 4 | 5% |
| Other | 3 | 4% |
| Unknown | 14 | 19% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 27 | 37% |
| Biochemistry, Genetics and Molecular Biology | 9 | 12% |
| Social Sciences | 4 | 5% |
| Engineering | 4 | 5% |
| Chemistry | 3 | 4% |
| Other | 11 | 15% |
| Unknown | 15 | 21% |