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Mendeley readers
| Title |
Intermediate technology for fish cracker (‘keropok’) production
|
|---|---|
| Published in |
International Journal of Food Science & Technology, June 2007
|
| DOI | 10.1111/j.1365-2621.1985.tb01898.x |
| Authors |
C. L. SIAW, A. Z. IDRUS, S. Y. YU |
Mendeley readers
The data shown below were compiled from readership statistics for 30 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 30 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 7 | 23% |
| Student > Master | 3 | 10% |
| Student > Ph. D. Student | 2 | 7% |
| Student > Doctoral Student | 1 | 3% |
| Other | 1 | 3% |
| Other | 1 | 3% |
| Unknown | 15 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 8 | 27% |
| Engineering | 3 | 10% |
| Chemistry | 2 | 7% |
| Chemical Engineering | 1 | 3% |
| Unknown | 16 | 53% |