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X Demographics
Mendeley readers
Attention Score in Context
| Title |
The role of red meat in the diet: nutrition and health benefits
|
|---|---|
| Published in |
Proceedings of the Nutrition Society, December 2015
|
| DOI | 10.1017/s0029665115004267 |
| Pubmed ID | |
| Authors |
Laura Wyness |
X Demographics
The data shown below were collected from the profiles of 83 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 16 | 19% |
| United Kingdom | 6 | 7% |
| Spain | 4 | 5% |
| Canada | 3 | 4% |
| Belgium | 2 | 2% |
| Australia | 2 | 2% |
| Ecuador | 2 | 2% |
| Venezuela, Bolivarian Republic of | 1 | 1% |
| France | 1 | 1% |
| Other | 8 | 10% |
| Unknown | 38 | 46% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 65 | 78% |
| Practitioners (doctors, other healthcare professionals) | 10 | 12% |
| Scientists | 8 | 10% |
Mendeley readers
The data shown below were compiled from readership statistics for 425 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 1 | <1% |
| Unknown | 424 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 60 | 14% |
| Student > Master | 57 | 13% |
| Student > Ph. D. Student | 42 | 10% |
| Researcher | 30 | 7% |
| Other | 13 | 3% |
| Other | 46 | 11% |
| Unknown | 177 | 42% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 76 | 18% |
| Medicine and Dentistry | 31 | 7% |
| Nursing and Health Professions | 28 | 7% |
| Biochemistry, Genetics and Molecular Biology | 21 | 5% |
| Veterinary Science and Veterinary Medicine | 18 | 4% |
| Other | 63 | 15% |
| Unknown | 188 | 44% |
Attention Score in Context
This research output has an Altmetric Attention Score of 121. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 April 2024.
All research outputs
#353,573
of 25,758,211 outputs
Outputs from Proceedings of the Nutrition Society
#41
of 1,716 outputs
Outputs of similar age
#5,644
of 397,553 outputs
Outputs of similar age from Proceedings of the Nutrition Society
#3
of 27 outputs
Altmetric has tracked 25,758,211 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,716 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.0. This one has done particularly well, scoring higher than 97% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 397,553 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 27 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 88% of its contemporaries.