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Lychee (Litchi chinensis Sonn.) peel flour: effects on hepatoprotection and dyslipidemia induced by a hypercholesterolemic diet

Overview of attention for article published in Anais da Academia Brasileira de Ciências, December 2017
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Title
Lychee (Litchi chinensis Sonn.) peel flour: effects on hepatoprotection and dyslipidemia induced by a hypercholesterolemic diet
Published in
Anais da Academia Brasileira de Ciências, December 2017
DOI 10.1590/0001-3765201720150638
Pubmed ID
Authors

Estela R Queiroz, Celeste M P DE Abreu, Denise A Rocha, Raimundo V DE Sousa, Rodrigo M Fráguas, Mariana A Braga, Pedro H S César

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 39 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 39 100%

Demographic breakdown

Readers by professional status Count As %
Other 6 15%
Student > Bachelor 6 15%
Student > Master 6 15%
Student > Ph. D. Student 5 13%
Researcher 4 10%
Other 4 10%
Unknown 8 21%
Readers by discipline Count As %
Agricultural and Biological Sciences 8 21%
Medicine and Dentistry 7 18%
Nursing and Health Professions 3 8%
Environmental Science 2 5%
Pharmacology, Toxicology and Pharmaceutical Science 2 5%
Other 5 13%
Unknown 12 31%