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Evaluation of the antimicrobial and antioxidant activity of 7-hydroxy-4’, 6-dimethoxy-isoflavone and essential oil from Myroxylon peruiferum L.f

Overview of attention for article published in Anais da Academia Brasileira de Ciências, January 2019
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Title
Evaluation of the antimicrobial and antioxidant activity of 7-hydroxy-4’, 6-dimethoxy-isoflavone and essential oil from Myroxylon peruiferum L.f
Published in
Anais da Academia Brasileira de Ciências, January 2019
DOI 10.1590/0001-3765201920180204
Pubmed ID
Authors

Rafael Pereira, Anna L Pereira, Marcilio M Ferreira, Raquel O S Fontenelle, Silvana Saker-Sampaio, Hélcio S Santos, Paulo N Bandeira, Mayron A Vasconcelos, José A N Queiroz, Raimundo Braz-Filho, Edson H Teixeira

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 31 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 31 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 7 23%
Student > Master 3 10%
Researcher 3 10%
Student > Postgraduate 2 6%
Professor 2 6%
Other 1 3%
Unknown 13 42%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 4 13%
Pharmacology, Toxicology and Pharmaceutical Science 4 13%
Business, Management and Accounting 2 6%
Agricultural and Biological Sciences 2 6%
Nursing and Health Professions 2 6%
Other 4 13%
Unknown 13 42%