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The impact of long-term consumption of diets enriched with olive, cottonseed or sesame oils on kidney morphology: A stereological study

Overview of attention for article published in Anais da Academia Brasileira de Ciências, January 2019
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Title
The impact of long-term consumption of diets enriched with olive, cottonseed or sesame oils on kidney morphology: A stereological study
Published in
Anais da Academia Brasileira de Ciências, January 2019
DOI 10.1590/0001-3765201920180855
Pubmed ID
Authors

Mohammadmehdi Hassanzadeh-Taheri, Mahsa Hassanzadeh-Taheri, Farnaz Jahani, Zahra Erfanian, Hesam Moodi, Mehran Hosseini

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 8 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 25%
Student > Bachelor 1 13%
Other 1 13%
Student > Master 1 13%
Unknown 3 38%
Readers by discipline Count As %
Environmental Science 1 13%
Pharmacology, Toxicology and Pharmaceutical Science 1 13%
Medicine and Dentistry 1 13%
Neuroscience 1 13%
Materials Science 1 13%
Other 0 0%
Unknown 3 38%