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Mendeley readers
Title |
Plant extract and essential oils added as antimicrobials to cheeses: a review
|
---|---|
Published in |
Ciência Rural, June 2017
|
DOI | 10.1590/0103-8478cr20160908 |
Authors |
Fabiola dos Santos Gouvea, Amauri Rosenthal, Elisa Helena da Rocha Ferreira |
Mendeley readers
The data shown below were compiled from readership statistics for 24 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 24 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Lecturer | 1 | 4% |
Student > Ph. D. Student | 1 | 4% |
Student > Master | 1 | 4% |
Researcher | 1 | 4% |
Student > Postgraduate | 1 | 4% |
Other | 0 | 0% |
Unknown | 19 | 79% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 13% |
Veterinary Science and Veterinary Medicine | 1 | 4% |
Immunology and Microbiology | 1 | 4% |
Unknown | 19 | 79% |