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Mendeley readers
| Title |
Association between consumption of ultra-processed foods and serum C-reactive protein levels: cross-sectional results from the ELSA-Brasil study
|
|---|---|
| Published by |
FapUNIFESP (SciELO), April 2019
|
| DOI | 10.1590/1516-3180.2018.0363070219 |
| Pubmed ID | |
| Authors |
Aline Ester da Silva Cruz Lopes, Larissa Fortunato Araújo, Renata Bertazzi Levy, Sandhi Maria Barreto, Luana Giatti |
Mendeley readers
The data shown below were compiled from readership statistics for 141 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 141 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 17 | 12% |
| Student > Ph. D. Student | 11 | 8% |
| Researcher | 10 | 7% |
| Student > Bachelor | 10 | 7% |
| Student > Postgraduate | 7 | 5% |
| Other | 26 | 18% |
| Unknown | 60 | 43% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 23 | 16% |
| Medicine and Dentistry | 22 | 16% |
| Agricultural and Biological Sciences | 5 | 4% |
| Chemistry | 3 | 2% |
| Social Sciences | 3 | 2% |
| Other | 14 | 10% |
| Unknown | 71 | 50% |