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Fruit salad as a new vehicle for probiotic bacteria

Overview of attention for article published in Food Science and Technology, July 2016
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Citations

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41 Mendeley
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Title
Fruit salad as a new vehicle for probiotic bacteria
Published in
Food Science and Technology, July 2016
DOI 10.1590/1678-457x.03316
Authors

Eliane Maurício Furtado MARTINS, Afonso Mota RAMOS, Maurilio Lopes MARTINS, Bruno Ricardo de Castro LEITE

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 41 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 41 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 17%
Student > Bachelor 7 17%
Professor 4 10%
Researcher 4 10%
Student > Postgraduate 2 5%
Other 5 12%
Unknown 12 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 12 29%
Engineering 2 5%
Nursing and Health Professions 2 5%
Unspecified 1 2%
Biochemistry, Genetics and Molecular Biology 1 2%
Other 5 12%
Unknown 18 44%