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X Demographics
Mendeley readers
| Title |
Sensory descriptors of cocoa beans from cultivated trees of Soconusco, Chiapas, Mexico
|
|---|---|
| Published in |
Food Science and Technology, June 2015
|
| DOI | 10.1590/1678-457x.6552 |
| Authors |
Alfredo Vázquez-Ovando, Lisbeth Chacón-Martínez, David Betancur-Ancona, Héctor Escalona-Buendía, Miguel Salvador-Figueroa |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Qatar | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 91 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 91 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 16 | 18% |
| Student > Ph. D. Student | 9 | 10% |
| Researcher | 8 | 9% |
| Student > Doctoral Student | 8 | 9% |
| Student > Bachelor | 8 | 9% |
| Other | 18 | 20% |
| Unknown | 24 | 26% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 39 | 43% |
| Engineering | 6 | 7% |
| Chemistry | 5 | 5% |
| Biochemistry, Genetics and Molecular Biology | 4 | 4% |
| Environmental Science | 3 | 3% |
| Other | 8 | 9% |
| Unknown | 26 | 29% |