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Bioactive peptides from beef products fermented by acid whey – in vitro and in silico study

Overview of attention for article published in Scientia Agricola, July 2019
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2 X users

Citations

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Readers on

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28 Mendeley
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Title
Bioactive peptides from beef products fermented by acid whey – in vitro and in silico study
Published in
Scientia Agricola, July 2019
DOI 10.1590/1678-992x-2018-0114
Authors

Paulina Kęska, Karolina Maria Wójciak, Joanna Stadnik

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 28 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 28 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 4 14%
Student > Master 3 11%
Researcher 2 7%
Student > Doctoral Student 1 4%
Lecturer 1 4%
Other 4 14%
Unknown 13 46%
Readers by discipline Count As %
Agricultural and Biological Sciences 8 29%
Chemical Engineering 1 4%
Biochemistry, Genetics and Molecular Biology 1 4%
Computer Science 1 4%
Social Sciences 1 4%
Other 2 7%
Unknown 14 50%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 April 2019.
All research outputs
#20,663,600
of 25,385,509 outputs
Outputs from Scientia Agricola
#224
of 253 outputs
Outputs of similar age
#277,101
of 363,724 outputs
Outputs of similar age from Scientia Agricola
#1
of 1 outputs
Altmetric has tracked 25,385,509 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 253 research outputs from this source. They receive a mean Attention Score of 3.7. This one is in the 7th percentile – i.e., 7% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 363,724 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 13th percentile – i.e., 13% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them