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Nutritional quality of wet distillers’ grains co–ensiled with whole–plant maize and its feeding value for lambs

Overview of attention for article published in Scientia Agricola, January 2022
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Title
Nutritional quality of wet distillers’ grains co–ensiled with whole–plant maize and its feeding value for lambs
Published in
Scientia Agricola, January 2022
DOI 10.1590/1678-992x-2020-0122
Authors

Robin Moyo, Willem Adriaan van Niekerk, Abubeker Hassen, Cornelius Jacobus Lindeque du Toit, Roelf Coertze, Festus Adeyemi Adejoro

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 9 100%

Demographic breakdown

Readers by professional status Count As %
Unspecified 1 11%
Professor 1 11%
Professor > Associate Professor 1 11%
Researcher 1 11%
Lecturer > Senior Lecturer 1 11%
Other 0 0%
Unknown 4 44%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 22%
Veterinary Science and Veterinary Medicine 1 11%
Unspecified 1 11%
Engineering 1 11%
Unknown 4 44%