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ALTERNATIVE FOOD NETWORKS AND NEW PRODUCER-CONSUMER RELATIONS IN FRANCE AND IN BRAZIL

Overview of attention for article published in Ambiente & Sociedade, June 2016
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1 news outlet
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2 Facebook pages

Citations

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55 Dimensions

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121 Mendeley
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Title
ALTERNATIVE FOOD NETWORKS AND NEW PRODUCER-CONSUMER RELATIONS IN FRANCE AND IN BRAZIL
Published in
Ambiente & Sociedade, June 2016
DOI 10.1590/1809-4422asoc121132v1922016
Authors

MOACIR ROBERTO DAROLT, CLAIRE LAMINE, ALFIO BRANDENBURG, MARIA DE CLÉOFAS FAGGION ALENCAR, LUCIMAR SANTIAGO ABREU

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 121 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 2 2%
Unknown 119 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 32 26%
Student > Bachelor 13 11%
Student > Doctoral Student 11 9%
Student > Ph. D. Student 11 9%
Researcher 9 7%
Other 15 12%
Unknown 30 25%
Readers by discipline Count As %
Social Sciences 22 18%
Agricultural and Biological Sciences 21 17%
Business, Management and Accounting 11 9%
Environmental Science 7 6%
Economics, Econometrics and Finance 6 5%
Other 21 17%
Unknown 33 27%