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Attention Score in Context
| Title |
Shelf-life of green asparagus using cassava and chitosan blend coating
|
|---|---|
| Published in |
Brazilian Journal of Food Technology, January 2024
|
| DOI | 10.1590/1981-6723.13822 |
| Authors |
Edna Aroucha, Maria Anastasiadi, Emma Collings, Nicolas Araujo, Leon Terry |
Attention Score in Context
This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 April 2024.
All research outputs
#6,724,977
of 25,761,363 outputs
Outputs from Brazilian Journal of Food Technology
#33
of 215 outputs
Outputs of similar age
#90,087
of 354,780 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#2
of 3 outputs
Altmetric has tracked 25,761,363 research outputs across all sources so far. This one has received more attention than most of these and is in the 73rd percentile.
So far Altmetric has tracked 215 research outputs from this source. They receive a mean Attention Score of 2.5. This one has done well, scoring higher than 75% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 354,780 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 73% of its contemporaries.
We're also able to compare this research output to 3 others from the same source and published within six weeks on either side of this one.