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Attention Score in Context
| Title |
Conhecimento dos consumidores e eficiência dos métodos de lavagem e desinfecção de alface (Lactuca sativa) comercializada em supermercados em uma cidade do sul do Brasil
|
|---|---|
| Published in |
Brazilian Journal of Food Technology, January 2020
|
| DOI | 10.1590/1981-6723.24519 |
| Authors |
Eliandra Mirlei Rossi, Raquel Rech Guzela, Marília Kochhann, Larissa Kochhann Menezes, Jessica Fernanda Barreto Honorato |
Attention Score in Context
This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 February 2024.
All research outputs
#4,823,902
of 25,382,360 outputs
Outputs from Brazilian Journal of Food Technology
#18
of 204 outputs
Outputs of similar age
#104,060
of 473,111 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#3
of 27 outputs
Altmetric has tracked 25,382,360 research outputs across all sources so far. Compared to these this one has done well and is in the 79th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 204 research outputs from this source. They receive a mean Attention Score of 2.3. This one has done well, scoring higher than 89% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 473,111 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 76% of its contemporaries.
We're also able to compare this research output to 27 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 92% of its contemporaries.