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X Demographics
Mendeley readers
Attention Score in Context
Title |
Monitoramento da cadeia do frio: novas tecnologias e recentes avanços
|
---|---|
Published in |
Brazilian Journal of Food Technology, November 2017
|
DOI | 10.1590/1981-6723.6916 |
Authors |
Wigberto Antonio Spagnol, Vivaldo Silveira, Ericsem Pereira, Nelson Guimarães |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Brazil | 2 | 100% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 2 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 49 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 49 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 8 | 16% |
Student > Master | 7 | 14% |
Student > Doctoral Student | 4 | 8% |
Other | 2 | 4% |
Student > Postgraduate | 2 | 4% |
Other | 4 | 8% |
Unknown | 22 | 45% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 6 | 12% |
Business, Management and Accounting | 3 | 6% |
Agricultural and Biological Sciences | 3 | 6% |
Medicine and Dentistry | 3 | 6% |
Nursing and Health Professions | 3 | 6% |
Other | 6 | 12% |
Unknown | 25 | 51% |
Attention Score in Context
This research output has an Altmetric Attention Score of 2. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 06 February 2019.
All research outputs
#15,173,117
of 25,382,440 outputs
Outputs from Brazilian Journal of Food Technology
#66
of 206 outputs
Outputs of similar age
#175,435
of 336,988 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#3
of 10 outputs
Altmetric has tracked 25,382,440 research outputs across all sources so far. This one is in the 38th percentile – i.e., 38% of other outputs scored the same or lower than it.
So far Altmetric has tracked 206 research outputs from this source. They receive a mean Attention Score of 2.3. This one has gotten more attention than average, scoring higher than 67% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 336,988 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 46th percentile – i.e., 46% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than 7 of them.