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Cronobacter spp.: infecções, ocorrência e regulação em alimentos ‒ uma revisão no Brasil

Overview of attention for article published in Brazilian Journal of Food Technology, December 2017
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#1 of 210)
  • High Attention Score compared to outputs of the same age (84th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

Mentioned by

blogs
1 blog
twitter
5 X users
facebook
1 Facebook page

Citations

dimensions_citation
6 Dimensions

Readers on

mendeley
13 Mendeley
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Title
Cronobacter spp.: infecções, ocorrência e regulação em alimentos ‒ uma revisão no Brasil
Published in
Brazilian Journal of Food Technology, December 2017
DOI 10.1590/1981-6723.7417
Authors

Marcelo Luiz Lima Brandão, Natália Scudeller Umeda, Ivano de Filippis

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 13 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 13 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 2 15%
Other 1 8%
Lecturer 1 8%
Professor 1 8%
Researcher 1 8%
Other 1 8%
Unknown 6 46%
Readers by discipline Count As %
Agricultural and Biological Sciences 4 31%
Pharmacology, Toxicology and Pharmaceutical Science 1 8%
Biochemistry, Genetics and Molecular Biology 1 8%
Economics, Econometrics and Finance 1 8%
Unknown 6 46%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 08 November 2018.
All research outputs
#3,239,204
of 25,602,335 outputs
Outputs from Brazilian Journal of Food Technology
#1
of 210 outputs
Outputs of similar age
#67,789
of 449,105 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#1
of 10 outputs
Altmetric has tracked 25,602,335 research outputs across all sources so far. Compared to these this one has done well and is in the 87th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 210 research outputs from this source. They receive a mean Attention Score of 2.4. This one has done particularly well, scoring higher than 99% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 449,105 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 84% of its contemporaries.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them