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Macro and micro minerals: are frozen fruits a good source?

Overview of attention for article published in Anais da Academia Brasileira de Ciências, February 2011
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Title
Macro and micro minerals: are frozen fruits a good source?
Published in
Anais da Academia Brasileira de Ciências, February 2011
DOI 10.1590/s0001-37652010000400008
Pubmed ID
Authors

Patricia D.S. Spada, Giovana V. Bortolin, Daniel Prá, Carla E.I. Santos, Johnny F. Dias, João A.P. Henriques, Mirian Salvador

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 45 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 1 2%
Unknown 44 98%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 7 16%
Student > Bachelor 6 13%
Researcher 6 13%
Professor 5 11%
Student > Master 4 9%
Other 6 13%
Unknown 11 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 8 18%
Chemistry 4 9%
Earth and Planetary Sciences 2 4%
Economics, Econometrics and Finance 2 4%
Biochemistry, Genetics and Molecular Biology 2 4%
Other 14 31%
Unknown 13 29%