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Qualidade e potencial nutracêutico do leite bovino em diferentes sistemas de produção e estações do ano

Overview of attention for article published in Pesquisa Agropecuária Brasileira, December 2015
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Title
Qualidade e potencial nutracêutico do leite bovino em diferentes sistemas de produção e estações do ano
Published in
Pesquisa Agropecuária Brasileira, December 2015
DOI 10.1590/s0100-204x2015001200011
Authors

Diego Prado de Vargas, José Laerte Nörnberg, Rudolf Brand Scheibler, Jorge Schafhauser, Fábio Antunes Rizzo, Roger Wagner

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 7 100%

Demographic breakdown

Readers by professional status Count As %
Professor 2 29%
Student > Bachelor 2 29%
Student > Ph. D. Student 1 14%
Unknown 2 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 4 57%
Unknown 3 43%