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X Demographics
Mendeley readers
| Title |
Influência do amido e carragena nas propriedades texturiais de surimi de tilápia (Oreochomis sp.)
|
|---|---|
| Published in |
Food Science and Technology, May 1999
|
| DOI | 10.1590/s0101-20611999000200005 |
| Authors |
Pedro Luiz Manique BARRETO, Luiz Henrique BEIRÃO |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 3 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 1 | 33% |
| Student > Master | 1 | 33% |
| Unknown | 1 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 1 | 33% |
| Chemistry | 1 | 33% |
| Unknown | 1 | 33% |