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Ressonância paramagnética eletrônica-RPE aplicada à análise de especiarias irradiadas (com radiação gama)

Overview of attention for article published in Food Science and Technology, September 2004
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Title
Ressonância paramagnética eletrônica-RPE aplicada à análise de especiarias irradiadas (com radiação gama)
Published in
Food Science and Technology, September 2004
DOI 10.1590/s0101-20612004000300022
Authors

Alexandre Soares Leal, Klaus Krambrock, Kassilio Guedes, Rogério Rivail Rodrigues

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 17 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 2 12%
Unknown 15 88%

Demographic breakdown

Readers by professional status Count As %
Student > Master 5 29%
Student > Bachelor 3 18%
Student > Doctoral Student 2 12%
Researcher 2 12%
Student > Ph. D. Student 1 6%
Other 3 18%
Unknown 1 6%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 18%
Biochemistry, Genetics and Molecular Biology 3 18%
Engineering 3 18%
Physics and Astronomy 2 12%
Chemistry 2 12%
Other 3 18%
Unknown 1 6%