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X Demographics
Mendeley readers
| Title |
Nutritional quality and chemical score of amino acids from different protein sources
|
|---|---|
| Published in |
Food Science and Technology, March 2006
|
| DOI | 10.1590/s0101-20612006000100029 |
| Authors |
Christiano Vieira Pires, Maria Goreti de Almeida Oliveira, José César Rosa, Neuza Maria Brunoro Costa |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | 50% |
| Unknown | 1 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 2 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 173 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 4 | 2% |
| Unknown | 169 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 39 | 23% |
| Student > Master | 37 | 21% |
| Student > Doctoral Student | 14 | 8% |
| Student > Ph. D. Student | 13 | 8% |
| Student > Postgraduate | 11 | 6% |
| Other | 25 | 14% |
| Unknown | 34 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 29 | 17% |
| Medicine and Dentistry | 27 | 16% |
| Engineering | 20 | 12% |
| Nursing and Health Professions | 18 | 10% |
| Chemistry | 8 | 5% |
| Other | 22 | 13% |
| Unknown | 49 | 28% |