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X Demographics
Mendeley readers
| Title |
Capacidade antioxidante de hortaliças usualmente consumidas
|
|---|---|
| Published in |
Food Science and Technology, September 2006
|
| DOI | 10.1590/s0101-20612006000300024 |
| Authors |
Enayde de Almeida Melo, Maria Inês Sucupira Maciel, Vera Lúcia Arroxelas Galvão Lima, Fernanda Lídia Lemos Leal, Ana Carla da Silva Caetano, Rosilda Josefa Nascimento |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 7 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 3 | 43% |
| Professor | 2 | 29% |
| Professor > Associate Professor | 1 | 14% |
| Student > Doctoral Student | 1 | 14% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 3 | 43% |
| Chemistry | 2 | 29% |
| Unspecified | 1 | 14% |
| Unknown | 1 | 14% |