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Valor nutricional de cogumelos comestíveis

Overview of attention for article published in Food Science and Technology, March 2007
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54 Mendeley
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Title
Valor nutricional de cogumelos comestíveis
Published in
Food Science and Technology, March 2007
DOI 10.1590/s0101-20612007000100027
Authors

Regina Prado Zanes Furlani, Helena Teixeira Godoy

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 54 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Japan 1 2%
Spain 1 2%
Unknown 52 96%

Demographic breakdown

Readers by professional status Count As %
Researcher 10 19%
Student > Master 6 11%
Student > Bachelor 4 7%
Student > Doctoral Student 3 6%
Professor > Associate Professor 3 6%
Other 7 13%
Unknown 21 39%
Readers by discipline Count As %
Agricultural and Biological Sciences 15 28%
Environmental Science 6 11%
Biochemistry, Genetics and Molecular Biology 3 6%
Veterinary Science and Veterinary Medicine 1 2%
Pharmacology, Toxicology and Pharmaceutical Science 1 2%
Other 2 4%
Unknown 26 48%