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Mendeley readers
| Title |
Color, phenolic and flavonoid content, and antioxidant activity of honey from Roraima, Brazil
|
|---|---|
| Published in |
Food Science and Technology, March 2014
|
| DOI | 10.1590/s0101-20612014005000015 |
| Authors |
Jonierison Alves Pontis, Luiz Antonio Mendonça Alves da Costa, Silvio José Reis da Silva, Adriana Flach |
Mendeley readers
The data shown below were compiled from readership statistics for 449 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 2 | <1% |
| Chile | 1 | <1% |
| Turkey | 1 | <1% |
| Algeria | 1 | <1% |
| Unknown | 444 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 113 | 25% |
| Student > Master | 53 | 12% |
| Student > Ph. D. Student | 42 | 9% |
| Researcher | 28 | 6% |
| Student > Doctoral Student | 21 | 5% |
| Other | 57 | 13% |
| Unknown | 135 | 30% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 85 | 19% |
| Chemistry | 61 | 14% |
| Pharmacology, Toxicology and Pharmaceutical Science | 35 | 8% |
| Biochemistry, Genetics and Molecular Biology | 33 | 7% |
| Engineering | 18 | 4% |
| Other | 66 | 15% |
| Unknown | 151 | 34% |