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Mendeley readers
| Title |
Thermostable saccharogenic amylase produced under submerged fermentation by filamentous fungus Penicillium purpurogenum
|
|---|---|
| Published in |
Brazilian Journal of Microbiology, September 2011
|
| DOI | 10.1590/s1517-83822011000300035 |
| Authors |
Tony Márcio Silva, Maurício de Oliveira, Alexandre Favarin Somera, João Atílio Jorge, Héctor Francico Terenzi, Maria de Lourdes T. M Polizeli, Luis Henrique Souza Guimarães |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 11 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 3 | 27% |
| Student > Ph. D. Student | 2 | 18% |
| Other | 1 | 9% |
| Student > Bachelor | 1 | 9% |
| Professor > Associate Professor | 1 | 9% |
| Other | 1 | 9% |
| Unknown | 2 | 18% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 3 | 27% |
| Agricultural and Biological Sciences | 3 | 27% |
| Immunology and Microbiology | 1 | 9% |
| Chemistry | 1 | 9% |
| Unknown | 3 | 27% |