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Antioxidant-mediated protective role of Hericium erinaceus (Bull.: Fr.) Pers. against oxidative damage in fibroblasts from Friedreich’s ataxia patient

Overview of attention for article published in Food Science and Technology, June 2020
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Title
Antioxidant-mediated protective role of Hericium erinaceus (Bull.: Fr.) Pers. against oxidative damage in fibroblasts from Friedreich’s ataxia patient
Published in
Food Science and Technology, June 2020
DOI 10.1590/fst.09919
Authors

Sze-Yuen LEW, Yoon-Yen YOW, Lee-Wei LIM, Kah-Hui WONG

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 18 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 3 17%
Student > Ph. D. Student 2 11%
Professor 1 6%
Other 1 6%
Student > Master 1 6%
Other 1 6%
Unknown 9 50%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 3 17%
Agricultural and Biological Sciences 2 11%
Chemistry 2 11%
Social Sciences 1 6%
Pharmacology, Toxicology and Pharmaceutical Science 1 6%
Other 0 0%
Unknown 9 50%