↓ Skip to main content

Development of a method for simultaneous analysis of caffeine and taurine in energy drinks by micellar electrokinetic chromatography with diode-array detector

Overview of attention for article published in Food Science and Technology, December 2019
Altmetric Badge

Mentioned by

news
1 news outlet

Citations

dimensions_citation
9 Dimensions

Readers on

mendeley
12 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Development of a method for simultaneous analysis of caffeine and taurine in energy drinks by micellar electrokinetic chromatography with diode-array detector
Published in
Food Science and Technology, December 2019
DOI 10.1590/fst.23818
Authors

Alane Cangani ALVES, Adriana Dillenburg MEINHART, José TEIXEIRA, Helena Teixeira GODOY

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 12 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 17%
Other 1 8%
Student > Doctoral Student 1 8%
Student > Master 1 8%
Researcher 1 8%
Other 1 8%
Unknown 5 42%
Readers by discipline Count As %
Chemistry 3 25%
Veterinary Science and Veterinary Medicine 1 8%
Agricultural and Biological Sciences 1 8%
Computer Science 1 8%
Unknown 6 50%