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Mendeley readers
| Title |
Development of a dehydrated product with edible film characteristics from mammee apple (Mammea americana L.) using Refractance Window drying
|
|---|---|
| Published in |
Food Science and Technology, March 2020
|
| DOI | 10.1590/fst.36218 |
| Authors |
Cintieley dos Santos NASCIMENTO, Antonio Manoel da Cruz RODRIGUES, Luiza Helena Meller da SILVA |
Mendeley readers
The data shown below were compiled from readership statistics for 35 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 35 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 6 | 17% |
| Student > Ph. D. Student | 4 | 11% |
| Professor | 3 | 9% |
| Other | 3 | 9% |
| Student > Bachelor | 2 | 6% |
| Other | 5 | 14% |
| Unknown | 12 | 34% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 12 | 34% |
| Chemical Engineering | 3 | 9% |
| Engineering | 2 | 6% |
| Pharmacology, Toxicology and Pharmaceutical Science | 2 | 6% |
| Arts and Humanities | 1 | 3% |
| Other | 2 | 6% |
| Unknown | 13 | 37% |