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Rapid identification of green tea varieties based on FT-NIR spectroscopy and LDA/QR

Overview of attention for article published in Food Science and Technology, January 2022
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1 X user

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Title
Rapid identification of green tea varieties based on FT-NIR spectroscopy and LDA/QR
Published in
Food Science and Technology, January 2022
DOI 10.1590/fst.73022
Authors

Jiabao WANG, Xiaohong WU, Jun ZHENG, Bin WU

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 7 100%

Demographic breakdown

Readers by professional status Count As %
Other 1 14%
Student > Doctoral Student 1 14%
Unknown 5 71%
Readers by discipline Count As %
Computer Science 1 14%
Engineering 1 14%
Unknown 5 71%