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Impacto de diferentes etiquetados frontales de alimentos según su calidad nutricional: estudio comparativo en México

Overview of attention for article published in Salud Pública de México, October 2019
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Title
Impacto de diferentes etiquetados frontales de alimentos según su calidad nutricional: estudio comparativo en México
Published in
Salud Pública de México, October 2019
DOI 10.21149/10318
Pubmed ID
Authors

Liliana Guadalupe Hernández-Nava, Manon Egnell, Carlos Alberto Aguilar-Salinas, José Ángel Córdova-Villalobos, Jorge Armando Barriguete-Meléndez, Simon Pettigrew, Serge Hercberg, Chantal Julia, Pilar Galán

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The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 62 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 62 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 8 13%
Student > Master 6 10%
Researcher 5 8%
Student > Ph. D. Student 5 8%
Student > Postgraduate 3 5%
Other 7 11%
Unknown 28 45%
Readers by discipline Count As %
Psychology 6 10%
Nursing and Health Professions 6 10%
Medicine and Dentistry 4 6%
Agricultural and Biological Sciences 3 5%
Unspecified 2 3%
Other 10 16%
Unknown 31 50%