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X Demographics
Mendeley readers
| Title |
Physicochemical and nutritional characteristics of handmade enteral diets.
|
|---|---|
| Published in |
Nutrición Hospitalaria, March 2014
|
| DOI | 10.3305/nh.2014.29.3.7083 |
| Pubmed ID | |
| Authors |
Luna Rezende Machado de Sousa, Sila Mary Rodrigues Ferreira, Maria Eliana Madalozzo Schieferdecker |
| Abstract |
There is an increasing use of enteral therapy at home, which reduces costs and improves patients' quality of life. Homemade food diets are being commonly used in the households of undeveloped countries, but those diets vary in composition and characteristics depending on the ingredients and preparation procedures adopted in its preparation, which influences the quality of the diet to satisfy the nutritional needs of patients. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 24 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 24 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 6 | 25% |
| Student > Master | 3 | 13% |
| Student > Postgraduate | 3 | 13% |
| Unspecified | 1 | 4% |
| Lecturer | 1 | 4% |
| Other | 0 | 0% |
| Unknown | 10 | 42% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 6 | 25% |
| Medicine and Dentistry | 5 | 21% |
| Biochemistry, Genetics and Molecular Biology | 1 | 4% |
| Agricultural and Biological Sciences | 1 | 4% |
| Unspecified | 1 | 4% |
| Other | 0 | 0% |
| Unknown | 10 | 42% |