@SamaHoole Lean meat (kangaroo) vs a modern fatty meat (Wagyu) Three inflammatory markers were tracked (IL-6, TNF-α, CRP) and all were significantly higher for the fatty meat https://t.co/rCTth1cReU https://t.co/qAJWiGcB5M
@donaldStevens_ @The_Nutrivore @PragmaV @Spacewitch024 @Boyd__ @Wayward_Robot @BadMedicalTakes I tried to find ANY outcome data regarding wagyu and I only found this https://t.co/yV5K8qjUsC There was nothing about its effect on cholesterol or heart dis…
@nicknorwitz I think it’s not controversial. Wild fruits have been bred to maximize sweetness in their domesticated versions. Similarly, wild meat has been hybridized and farmed to maximize saturated fat content that increases inflammation: https://t.co/…
@AviBittMD Some studies suggest potential for anti-inflammatory effects, but the evidence isn’t strong: https://t.co/Fenv2oC2PU (animal and fat content is confounded) https://t.co/m5sWSOk1um (reduction in IL-6 and TNF-a seems very strong for only 1 oz …