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X Demographics
Attention Score in Context
| Title |
Effects of cooking methods on the amounts of nutritional ingredient in fishes
|
|---|---|
| Published in |
Journal for the Integrated Study of Dietary Habits, January 1999
|
| DOI | 10.2740/jisdh.10.3_81 |
| Authors |
Takako Aoki, Tatsuyuki Sugahara |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 April 2021.
All research outputs
#17,285,036
of 25,371,288 outputs
Outputs from Journal for the Integrated Study of Dietary Habits
#78
of 120 outputs
Outputs of similar age
#94,129
of 109,576 outputs
Outputs of similar age from Journal for the Integrated Study of Dietary Habits
#7
of 7 outputs
Altmetric has tracked 25,371,288 research outputs across all sources so far. This one is in the 21st percentile – i.e., 21% of other outputs scored the same or lower than it.
So far Altmetric has tracked 120 research outputs from this source. They receive a mean Attention Score of 3.4. This one is in the 10th percentile – i.e., 10% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 109,576 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 3rd percentile – i.e., 3% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 7 others from the same source and published within six weeks on either side of this one.