Changing Protein Requirements
NutritionFacts.org,
There has been a history of enthusiasm for protein in the nutrition world. A century ago, the protein recommendations were more…
Identifying recommended dietary allowances for protein and amino acids: a critique of the 2007 WHO/FAO/UNU report
Overview of attention for article published in British Journal of Nutrition, August 2012
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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age (92nd percentile)
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Good Attention Score compared to outputs of the same age and source (77th percentile)
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