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The Increasing Use of Interesterified Lipids in the Food Supply and Their Effects on Health Parameters

Overview of attention for article published in Advances in Nutrition, July 2016
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (61st percentile)

Mentioned by

news
2 news outlets
blogs
1 blog
policy
2 policy sources
twitter
5 X users
facebook
2 Facebook pages
wikipedia
5 Wikipedia pages
reddit
3 Redditors

Readers on

mendeley
173 Mendeley
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Article details
Title
The Increasing Use of Interesterified Lipids in the Food Supply and Their Effects on Health Parameters
Published in
Advances in Nutrition, July 2016
DOI 10.3945/an.115.009662
Pubmed ID
Authors

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Timeline Attention over time Attention Score history
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X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 173 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Geographical breakdown
Country Count As %
United States 1 <1%
Unknown 172 99%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 22 13%
Student > Master 15 9%
Student > Ph. D. Student 14 8%
Researcher 13 8%
Student > Postgraduate 9 5%
Other 19 11%
Unknown 81 47%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 20 12%
Biochemistry, Genetics and Molecular Biology 14 8%
Medicine and Dentistry 10 6%
Engineering 9 5%
Chemical Engineering 9 5%
Other 28 16%
Unknown 83 48%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 37. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 February 2025.
All research outputs
#1,331,235
of 32,686,267 outputs
Outputs from Advances in Nutrition
#517
of 1,697 outputs
Outputs of similar age
#17,559
of 328,725 outputs
Outputs of similar age from Advances in Nutrition
#8
of 21 outputs
Altmetric has tracked 32,686,267 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 95th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,697 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 62.9. This one has gotten more attention than average, scoring higher than 69% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 328,725 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 21 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 61% of its contemporaries.